American Stout Recipe - Stout it Out Loud
American Stout
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Stout it Out Loud
by SMB-Brewers on 9/2/2014
All Grain
8 Gallon(s)
10 Gallon(s)
60 min
63%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Caramel/Crystal 120 - US, Roasted Barley - US, Flaked Barley - US, Nugget Hops, Willamette Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Coffee, Bittersweet Baker's Chocolate, Unsweetened chocolate nibs.
40% - Maris Otter Pale - UK
8% - Caramel/Crystal 120 - US
White Labs Amer. Ale Blend WLP060
Bittersweet Baker's Chocolate
Unsweetened chocolate nibs
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Stout it Out Loud
American Stout
-
8.00
Gallons
Liters
Batch Size
-
10.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.015
FG
-
57.5 IBU (tinseth)
Bitterness
-
0.94
BG:GU
-
37.1° SRM
Color
-
63%
Efficiency
-
6.0% ABV
Alcohol
-
205 per 12oz
Calories
Clone This Recipe
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