Oatmeal Stout Recipe - a stout has no name
Oatmeal Stout
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a stout has no name
by sandorg12 on 11/28/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Chocolate Malt - US, Black Barley - US, Flaked Oats - US, Dextrine Malt - UK, Fuggles Hops, East Kent Goldings Hops, White Labs Edinburgh Ale WLP028 Homebrew Yeast, Vanilla Bean.
10% - Caramel/Crystal 40 - US
White Labs Edinburgh Ale WLP028
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
a stout has no name
Oatmeal Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.016
FG
-
34.7 IBU (tinseth)
Bitterness
-
0.61
BG:GU
-
34.4° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
191 per 12oz
Calories
Clone This Recipe
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