Imperial IPA Recipe - Imperial IPA v4

Recipe Info

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Imperial IPA v4

by on
All Grain
18 Liter(s)
22 Liter(s)
70 min
75%
Comments  Brew Sessions (0)
Imperial IPA v4

Fermentables

% kg fermentable ppg   L   usage  
88% 5 Pilsner - DE 38
Mash
4% 0.2 Crystal 120L - CA 33
120°
Mash
9% 0.5 Table Sugar - Sucrose - US 46
Late
5.7 kg

Hops

g variety type usage time AA   IBU  
15 Magnum Pellet Boil 70 minutes 12.0 20.2
25 Columbus Pellet Boil 30 minutes 15.0 31.3
25 Columbus Pellet Boil 10 minutes 15.0 14.8
25 Chinook Pellet Boil 60 minutes 13.0 35.3
20 Columbus Pellet Boil 0 minutes 15.0 0.0
20 Chinook Pellet Boil 0 minutes 13.0 0.0
20 Summit Pellet Boil 0 minutes 17.5 0.0
50 Chinook Pellet Dry Hop 0 days 13.0 0.0
50 Summit Pellet Dry Hop 0 days 17.5 0.0
25 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
5 each Irish Moss Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Imperial IPA v4
Imperial IPA
18.00 Gallons Liters
22.00 Gallons Liters  @  70  min
1.079
1.015
9.0° SRM
75%
101.6 IBU (tinseth)
1.29
8.3% ABV
270 per 12oz
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