Weissbier
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AW
by Brewer 102800 on 11/22/2017
Recipe Type: All Grain
Batch Size: 2.64 Gallon(s)
Boil Size: 2.9 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale Wheat - DE, Rye - US, Amarillo Hops, Wyeast American Wheat 1010 Homebrew Yeast.
name
Wyeast American Wheat 1010
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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2.64
Gallons
Liters
Batch Size
2.90
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.014
FG
11.0 IBU (tinseth)
Bitterness
0.20
BG:GU
4.1 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
188 per 12oz
Calories
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