Pre-Prohibition Porter Recipe - Krause Pilsen Tettnanger 080518

Recipe Info

Recipe Image

Krause Pilsen Tettnanger 080518

by on
All Grain
54 Liter(s)
66 Liter(s)
90 min
80%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Melanoidin Malt - US, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

This recipe was cloned from Krause American Pilsen 020318.

Fermentables

86% - Pilsner - DE
9
38
1
Mash
10% - Carapils - DE
1
33
2
Mash
5% - Melanoidin Malt - US
0.5
37
20
Mash

Hops

Tettnang
100
Pellet
Boil
60 min(s)
4
19.0
Tettnang
50
Pellet
Boil
20 min(s)
4
5.8
Tettnang
100
Pellet
Boil
1 min(s)
2.9
0.6

Yeast

Fermentis Saflager W-34/70
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Krause Pilsen Tettnanger 080518
Pre-Prohibition Porter
  • 54.00 Gallons Liters Batch Size
  • 66.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.011 FG
  • 25.4 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 3.4° SRM Color
  • 80% Efficiency
  • 4.8% ABV Alcohol
  • 161 per 12oz Calories
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