American IPA Recipe - Wayside IPA

Recipe Info

Recipe Image

Wayside IPA

by on
All Grain + Extract
30 Liter(s)
35 Liter(s)
60 min
70%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Dry Malt Extract - Amber , Magnum Hops, Simcoe Hops, Centennial Hops, Chinook Hops, Citra Hops, Ahtanum Hops, Whitbread Ale Yeast Homebrew Yeast.

This recipe was cloned from Wayside big IPA.

Fermentables

86% - Maris Otter Pale - UK
6
38
3
Mash
7% - Crystal 60L - UK
0.5
34
60
Mash
7% - Dry Malt Extract - Amber
0.5
42
10
Extract

Hops

Magnum
35
Leaf
Boil
60 min(s)
12
31.3
Simcoe
18
Leaf
Boil
30 min(s)
13
13.4
Centennial
50
Leaf
DryHop
7 day(s)
10.5
0.0
Chinook
50
Pellet
DryHop
7 day(s)
13
0.0
Citra
50
Pellet
DryHop
7 day(s)
12
0.0
Ahtanum
50
Leaf
DryHop
7 day(s)
6
0.0

Yeast

Whitbread Ale Yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wayside IPA
American IPA
  • 30.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 44.7 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 9.5° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 179 per 12oz Calories
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