American Wheat or Rye Beer Recipe - Clone Of AMERICAN WHEAT 50

Recipe Info

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Clone Of AMERICAN WHEAT 50

by on
All Grain
50 Liter(s)
24.6052 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain American Wheat or Rye Beer homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Pilsner - DE, Wheat Malt - DE, Cascade Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from AMERICAN WHEAT 10 LITROS.

Fermentables

% kg fermentable ppg   L   usage  
10% 1 Munich - UK 37
Mash
45% 4.5 Pilsner - DE 38
Mash
45% 4.5 Wheat Malt - DE 37
Mash
1 kg

Hops

g variety type usage time AA   IBU  
50 Cascade Pellet First Wort 60 minutes 5.8 15.1
30 Cascade Pellet Boil 30 minutes 5.8 7.0
20 Cascade Pellet Boil 5 minutes 5.8 1.2
50 Chinook Pellet Dry Hop 3 days 13.0 0.0
15 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Saccharification Rest Infusion 64 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Clone Of AMERICAN WHEAT 50
American Wheat or Rye Beer
50.00 Gallons Liters
24.61 Gallons Liters  @  60  min
1.047
1.009
3.7° SRM
75%
23.3 IBU (tinseth)
0.50
4.9% ABV
154 per 12oz
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