Saison Recipe - Amber Saison 2

Recipe Info

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Amber Saison 2

by on
All Grain + Extract
13 Liter(s)
15 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Brown Sugar - US, Liquid Malt Extract - Amber - US, Table Sugar - Sucrose - US, Rye - DE, Special B - BE, Amarillo Hops, Danstar Belle Saison Yeast Homebrew Yeast.

This recipe was cloned from Amber Saison.

Fermentables

% kg fermentable ppg   L   usage  
15% 0.3 Brown Sugar - US 46
10°
Late
65% 1.3 Liquid Malt Extract - Amber - US 45
10°
Extract
20% 0.4 Table Sugar - Sucrose - US 46
Late
0% 0 Rye - DE 38
Mash
0% 0 Special B - BE 30
180°
Mash
2 kg

Hops

g variety type usage time AA   IBU  
17 Amarillo Pellet Boil 60 minutes 9.0 27.7
17 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Danstar Belle Saison Yeast 82%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Amber Saison 2
Saison
13.00 Gallons Liters
15.00 Gallons Liters  @  60  min
1.058
1.010
7.4° SRM
75%
27.7 IBU (tinseth)
0.48
6.2% ABV
194 per 12oz
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