Rum Recipe

Recipe Info

Recipe Image

Rum

by on
All Grain
26 Liter(s)
25 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Molasses - US, Brown Sugar, Distiller's yeast Rum Homebrew Yeast.

Fermentables

71% - Molasses - US
7.2
36
80
Late
29% - Brown Sugar
3
46
8
Late

Hops

No hops in this recipe

Yeast

Distiller's yeast Rum
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rum
  • 26.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.127 OG
  • 1.013 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 56.2° SRM Color
  • 75% Efficiency
  • 14.8% ABV Alcohol
  • 457 per 12oz Calories
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by SDB777 12/30/2021 11:45:19 AM
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