Pumpkin Wedding Ale Recipe
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Pumpkin Wedding Ale
by Brewer 101279 on 8/29/2014
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All-Grain Pumpkin Spice Ale
2% - Caramel/Crystal 20 - US
39% - Caramel Wheat Malt - DE
Wyeast British Ale 1098
Libby's Canned Pumpkin 15.5oz
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.077
OG
-
1.020
FG
-
42.0 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
24.7° SRM
Color
-
75%
Efficiency
-
7.3% ABV
Alcohol
-
263 per 12oz
Calories
Clone This Recipe
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