American Brown Ale Recipe - Holiday brown

Recipe Info

Recipe Image

Holiday brown

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 40 - US, Crystal Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Coriander.

Fermentables

76% - 2-Row - US
8
37
1
Mash
10% - Chocolate Malt - US
1
34
350
Mash
14% - Caramel/Crystal 40 - US
1.5
35
40
Mash

Hops

Crystal
1.5
Pellet
Boil
50 min(s)
4.5
22.8
Cascade
1
Pellet
Boil
10 min(s)
5.8
7.5

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Coriander
0.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Holiday brown
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 31.6° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 193 per 12oz Calories
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