American Pale Ale Recipe - Don San 2

Recipe Info

Recipe Image

Don San 2

by on
All Grain
50 Liter(s)
40 Liter(s)
60 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, CaraAmber - DE, Melanoidin Malt - US, Cascade Hops, Sorachi Ace Hops, Fermentis Safale S-04 Homebrew Yeast, Orange or Lemon peel.

This recipe was cloned from Columbia Furnace Pale Ale.

Fermentables

83% - Pilsen - UK
10
36
1
Mash
2% - Munich - UK
0.2
37
9
Mash
12% - CaraAmber - DE
1.5
34
27
Mash
2% - Melanoidin Malt - US
0.3
37
20
Mash

Hops

Cascade
85
Pellet
Boil
60 min(s)
5.8
23.4
Cascade
25
Pellet
Boil
50 min(s)
5.8
6.6
Sorachi Ace
10
Pellet
Boil
30 min(s)
13
4.7
Cascade
12.5
Pellet
Boil
10 min(s)
5.8
1.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

Orange or Lemon peel
1
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Don San 2
American Pale Ale
  • 50.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 36.0 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 7.2° SRM Color
  • 80% Efficiency
  • 5.5% ABV Alcohol
  • 193 per 12oz Calories
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