Cream Ale Recipe - Teste floco milho
Cream Ale
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Teste floco milho
by atognolo on 11/13/2017
Recipe Type: All Grain
Batch Size: 5 Liter(s)
Boil Size: 7 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Pilsner - US, Special B - BE, Invert Sugar - US, Flaked Oats - US, Magnum Hops, Tettnang Hops, Fermentis Safale US-05 Homebrew Yeast, Gelatin.
name
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Teste floco milho
Cream Ale
5.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
18.1 IBU (tinseth)
Bitterness
0.35
BG:GU
4.6 ° SRM
Color
65%
Efficiency
5.4 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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