Altbier Recipe - Aus Der Reihe Tanzen

Recipe Info

Recipe Image

Aus Der Reihe Tanzen

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 80 - US, Acidulated Malt - DE , Crystal Hops, Styrian Goldings Hops, Wyeast German Ale 1007 Homebrew Yeast, Coriander, Cacao Nibs.

Fermentables

86% - Maris Otter Pale - UK
4.5
38
3
Mash
10% - Caramel/Crystal 80 - US
0.5
35
80
Mash
5% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Crystal
1
Pellet
Boil
60 min(s)
6.5
41.6
Styrian Goldings
2
Pellet
Boil
0 min(s)
5.3
0.0

Yeast

Wyeast German Ale 1007
75%

Other Stuff

Coriander
1
oz
FlameOut
Cacao Nibs
5
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Aus Der Reihe Tanzen
Altbier
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 41.6 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 11.0° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 162 per 12oz Calories
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