The Katya - Radstache edition (exported from brewgr.com) 1 All Grain KyleYancey (https://brewgr.com/!/KyleYancey) 17.034353027999998 26.497882488 90 27 This recipe was exported from https://brewgr.com. Our second "small beer" for Katy. Pulled from the second runnings of a 15 gal batch of Sweetbeard, then ~1.5 lbs of honey added for extra fermentables. Tinseth Columbus 1 11.6 0.0340194 Boil 2-Row - US 1 7.711064 Grain 80.062318777859517 1 Rolled Oats - US 1 1.360776 Grain 71.406932964036869 2 Chocolate Malt - US 1 0.113398 Grain 73.570779417492531 350 Dark Chocolate - US 1 0.113398 Grain 62.751547150214222 420 Pale Chocolate - UK 1 0.226796 Grain 69.243086510581207 200 Roasted Barley - US 1 0.226796 Grain 54.096161336391567 300 Aromatic Malt - US 1 0.680388 Grain 75.734625870948207 20 Caramel/Crystal 120 - US 1 0.226796 Grain 75.734625870948207 120 Caramel/Crystal 60 - US 1 0.113398 Grain 77.898472324403869 60 Honey - US 1 0.680388 Sugar 75.734625870948207 1 Fermentis Safale US-05 1 Ale
Dry
81
Coffee Grounds 1 0.113398 true other secondary Vanilla Bean 1 3 false other secondary Cinnamon Stick 1 2 false other secondary Lactose 1 1 false other boil