Brunch Stout Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Brunch Stout

Brewrunner 11/12/2017 12:00:00 AM
  • Water Infusion

Recipe Facts

Brunch Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 73.0 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 57.2° SRM Color
  • 72% Efficiency
  • 6.3% ABV Alcohol
  • 222 per 12oz Calories
Go To Recipe
© 2024 by brewgr.com. All Rights Reserved.