Weissbier Recipe - banana hefe

Recipe Info

Recipe Image

banana hefe

by on
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Carapils - DE, Munich - Light 10L - US, Hallertau Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.

Fermentables

33% - 2-Row - US
8
37
1
Mash
57% - White Wheat - US
14
40
2
Mash
5% - Carapils - DE
1.3
33
2
Mash
5% - Munich - Light 10L - US
1.3
35
10
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
7.1

Yeast

White Labs Hefeweizen Ale WLP300
74%

Other Stuff

No other stuff in this recipe

Mash Steps

i dont know
Infusion
155
60 min

Special Instructions

1.
dont fuck it up

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

banana hefe
Weissbier
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 7.1 IBU (tinseth) Bitterness
  • 0.10 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 242 per 12oz Calories
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