American Brown Ale Recipe - Happy Gnome

Recipe Info

Recipe Image

Happy Gnome

by on
All Grain + Extract
2.5 Gallon(s)
1.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Maris Otter, Chocolate Malt - US, Brown Malt - UK, CaraBrown - US, Pride of Ringwood Hops, Wyeast American Ale 1056 Homebrew Yeast, Blueberries, Irish Moss.

Fermentables

76% - Liquid Malt Extract - Maris Otter
3.15
36
5
Extract
6% - Chocolate Malt - US
0.25
34
350
Mash
6% - Brown Malt - UK
0.25
33
65
Mash
12% - CaraBrown - US
0.5
34
55
Mash

Hops

Pride of Ringwood
0.25
Pellet
Boil
60 min(s)
8.5
15.4
Pride of Ringwood
0.25
Pellet
Boil
10 min(s)
8.5
5.6

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Blueberries
2
lb
Secondary
Irish Moss
0.5
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Happy Gnome
American Brown Ale
  • 2.50 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 21.0 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 24.8° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 186 per 12oz Calories
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