Sommer 1 Recipe

Recipe Info

Recipe Image

Sommer 1

by on
All Grain
25 Liter(s)
30 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Wheat Malt - DE, East Kent Goldings Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Orange or Lemon peel.

Fermentables

75% - 2-Row - US
3
37
1
Mash
12% - Flaked Wheat - US
0.5
35
2
Mash
12% - Wheat Malt - DE
0.5
37
2
Mash

Hops

East Kent Goldings
20
Pellet
Boil
60 min(s)
5.5
12.6
Simcoe
25
Pellet
Boil
15 min(s)
13
18.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

Orange or Lemon peel
0.1
kg
Boil

Mash Steps

#1
Infusion
67
60 min
Mash-Out
Infusion
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sommer 1
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.037 OG
  • 1.007 FG
  • 31.0 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 3.8% ABV Alcohol
  • 119 per 12oz Calories
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