Martha Alice Pale Ale v3 Recipe

Recipe Info

Recipe Image

Martha Alice Pale Ale v3

by on
All Grain
23 Liter(s)
25 Liter(s)
60 min
81%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Flaked Wheat - US, Flaked Oats - US, Citra Hops, Vic Secret Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Martha Alice Pale Ale.

Fermentables

83% - Pale 2-Row - UK
4
36
2
Mash
8% - Flaked Wheat - US
0.4
35
2
Mash
8% - Flaked Oats - US
0.4
37
1
Mash

Hops

Citra
5
Leaf
Boil
60 min(s)
14.6
7.3
Citra
20
Leaf
Boil
5 min(s)
14.6
5.8
Citra
100
Leaf
FlameOut
0 min(s)
14.6
0.0
Citra
100
Pellet
DryHop
0 day(s)
12
0.0
Vic Secret
100
Pellet
DryHop
4 day(s)
18.4
0.0

Yeast

Wyeast American Ale 1056
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Martha Alice Pale Ale v3
  • 23.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.012 FG
  • 13.1 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 3.4° SRM Color
  • 81% Efficiency
  • 5.0% ABV Alcohol
  • 169 per 12oz Calories
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