Pumpkin Ale...I Hope Recipe

{"RecipeId":4667,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101265,"Name":"Pumpkin Ale...I Hope","Description":"This represents changes to my first batch. Pumped up the pumpkin and spices a little.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1408749015330)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.066275,"Fg":1.01656875,"Srm":13.120343641865487,"Ibu":9.71277420843043,"BgGu":0.14655260970849365,"Abv":6.41210625,"Calories":225,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"10","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"19946","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.5","Ppg":"34","L":"40","Use":"Mash","Id":"19947","IngId":"514","Name":"Crystal 40L - CA","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.5","Ppg":"37","L":"2","Use":"Mash","Id":"19948","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"3"},{"Per":"72","Amt":"7","Ppg":"35","L":"10","Use":"Extract","Id":"19949","IngId":"546","Name":"Liquid Malt Extract - Amber - US","CustomName":"","Rank":"4"},{"Per":"5","Amt":"0.5","Ppg":"46","L":"10","Use":"Late","Id":"19950","IngId":"63","Name":"Brown Sugar - US","CustomName":"","Rank":"5"},{"Per":"3","Amt":"0.25","Ppg":"36","L":"80","Use":"Late","Id":"19951","IngId":"555","Name":"Molasses - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"5.4","Ibu":"6.42908781492572","Id":"18153","IngId":"20","Name":"Mt. Hood ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"2","Ibu":"3.28368639350471","Id":"18154","IngId":"71","Name":"Hersbrucker ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"6292","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"3360","IngId":"6","Name":"Cinnamon","CustomName":"","Rank":"1"},{"Amt":"0.25","Unit":"tsp","Use":"Mash","Id":"3361","IngId":"19","Name":"Nutmeg","CustomName":"","Rank":"2"},{"Amt":"0.25","Unit":"tsp","Use":"Mash","Id":"3362","IngId":"1","Name":"Allspice","CustomName":"","Rank":"3"},{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"3686","IngId":"45","Name":"Vanilla Extract","CustomName":"","Rank":"4"},{"Amt":"2","Unit":"each","Use":"Mash","Id":"3687","IngId":"36","Name":"Pumpkin Fruit (1.8 lb can)","CustomName":"","Rank":"5"}],"MashSteps":[],"Steps":[{"Id":"7220","Rank":"1","Text":"Use pure, organic canned pumpkin. Not Pumpkin Pie filling."},{"Id":"7215","Rank":"2","Text":"add the pumpkin and grains to hot water (ideally you want this mash to settle at 150 to 155 degrees Fahrenheit) and let rest for an hour."},{"Id":"7221","Rank":"3","Text":"Remove Grains and Bring to a boil"},{"Id":"7216","Rank":"4","Text":"Add the malt extract (6 pounds is for dry, 7 pounds if it’s syrup), optional brown sugar and molasses, Mt. Hood hops and boil for 1 hour."},{"Id":"7218","Rank":"5","Text":"At the very end of the boil, add the vanilla and pumpkin pie spices—these are volatile and adding them to the boil any sooner will essentially nullify their flavor and aroma contributions."},{"Id":"7219","Rank":"6","Text":"For something a little different, rim a frosted glass with Cinnamon Sugar and enjoy"}]}