Wee Heavy Recipe - WEE HEAVY TEST

Recipe Info

Recipe Image

WEE HEAVY TEST

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - DE, Crystal 90L - UK, Roasted Barley - BE, Rolled Oats - US, East Kent Goldings Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

65% - 2-Row - US
9
37
1
Mash
14% - Munich Light - DE
2
37
6
Mash
7% - Crystal 90L - UK
1
33
90
Mash
2% - Roasted Barley - BE
0.3
30
0
Mash
11% - Rolled Oats - US
1.5
33
2
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
6
18.3
East Kent Goldings
1
Pellet
Boil
5 min(s)
6.1
3.7

Yeast

White Labs English Ale WLP002
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WEE HEAVY TEST
Wee Heavy
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.019 FG
  • 22.0 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 12.9° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 256 per 12oz Calories
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