Munich Challenger Recipe

Recipe Info

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Munich Challenger

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All Grain
8 Liter(s)
12 Liter(s)
60 min
62%
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All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Challenger Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
100% 2.16 Munich Light - DE 34
Mash
2.16 kg

Hops

g variety type usage time AA   IBU  
15 Challenger Pellet Boil 70 minutes 5.6 28.1
15 Challenger Pellet Boil 40 minutes 5.6 23.9
15 Challenger Pellet Boil 0 minutes 5.6 0.0
45 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Munich Challenger
8.00 Gallons Liters
12.00 Gallons Liters  @  60  min
1.047
1.012
9.0° SRM
62%
52.1 IBU (tinseth)
1.10
4.6% ABV
158 per 12oz
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