stout TEST Recipe

Recipe Info

Recipe Image

stout TEST

by on
All Grain
20 Gallon(s)
22 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Dark Chocolate - US, Roasted Barley - US, Caramel/Crystal 40 - US, Nugget Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

78% - 2-Row - US
49
37
1
Mash
8% - Munich - UK
5
37
9
Mash
6% - Dark Chocolate - US
3.5
29
420
Mash
6% - Roasted Barley - US
3.5
25
300
Mash
3% - Caramel/Crystal 40 - US
2
35
40
Mash

Hops

Nugget
1.3
Pellet
Boil
60 min(s)
13.3
13.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

stout TEST
  • 20.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 13.3 IBU (tinseth) Bitterness
  • 0.18 BG:GU
  • 43.9° SRM Color
  • 65% Efficiency
  • 7.1% ABV Alcohol
  • 251 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Caffeine Dreams Coffee Stout

American Stout
by Brewer 136054 12/5/2023 11:37:36 AM

Caramel Pecan Coffee Stout

All Grain Recipe
by Disorder 8/22/2021 9:05:17 AM

Oyster stout

All Grain Recipe
by Brewer 116388 1/3/2021 3:09:42 PM

Cream or sugar

Sweet Stout
by Cobythewhat 10/18/2020 11:46:39 PM
© 2024 by brewgr.com. All Rights Reserved.