Winter Beer Recipe

Recipe Info

Recipe Image

Winter Beer

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Cara 45L - BE, Roasted Barley - US, Special Roast - US, Honey - US, Cascade Hops, Liberty Hops, White Labs California Ale WLP001 Homebrew Yeast, Cinnamon, Ginger.

Fermentables

73% - 2-Row - US
10
37
1
Mash
7% - Wheat Malt - DE
1
37
2
Mash
7% - Cara 45L - BE
1
34
45
Mash
2% - Roasted Barley - US
0.25
25
300
Mash
2% - Special Roast - US
0.25
33
50
Mash
9% - Honey - US
1.25
35
1
Late

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
16.7
Liberty
1
Pellet
Boil
10 min(s)
4
4.2

Yeast

White Labs California Ale WLP001
85%

Other Stuff

Cinnamon
2
each
Mash
Ginger
1
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Winter Beer
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.011 FG
  • 20.9 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 14.3° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 236 per 12oz Calories
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