lager 171029 Recipe

Recipe Info

Recipe Image

lager 171029

by on
Extract
13 Liter(s)
15 Liter(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Table Sugar - Sucrose - US, Amarillo Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

78% - Dry Malt Extract - Extra Light - US
1.8
46
3
Extract
22% - Table Sugar - Sucrose - US
0.5
46
0
Late

Hops

Amarillo
10
Pellet
Boil
60 min(s)
8.5
14.1
Amarillo
20
Pellet
Boil
30 min(s)
8.5
21.7
Amarillo
30
Pellet
Boil
15 min(s)
8.5
21.0
Amarillo
40
Pellet
Boil
5 min(s)
8.5
11.3

Yeast

Fermentis Saflager W-34/70
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

lager 171029
  • 13.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 68.1 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 231 per 12oz Calories
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