American IPA Recipe - Huell Melon and Citra IPA

Recipe Info

Recipe Image

Huell Melon and Citra IPA

by on
All Grain
3.5 Gallon(s)
4.5 Gallon(s)
60 min
50%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Maris Otter Pale - UK, Flaked Oats - US, Honey Malt - CA, Huell Melon Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from Nelson/Galaxy/Simcoe IPA.

Fermentables

52% - 2-Row - US
6.19
37
2
Mash
25% - White Wheat - US
3
40
2
Mash
17% - Maris Otter Pale - UK
2
38
3
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
3% - Honey Malt - CA
0.3
37
25
Mash

Hops

Huell Melon
2
Pellet
FlameOut
0 min(s)
9.7
0.0
Huell Melon
3
Pellet
DryHop
5 day(s)
9.7
0.0
Citra
1
Pellet
DryHop
5 day(s)
12
0.0
Huell Melon
1
Pellet
DryHop
20 day(s)
9.7
0.0
Citra
1
Pellet
DryHop
20 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
BIAB: 6.5 gallons of distilled water
2.
Strike water temp 164*, mash for 75 minutes for longer contact due to high mash thickness
3.
Add 7 grams CaCl, add 3 grams CaSO4 and 2.75 mL of lactic acid to mash
4.
Water profile: pH of mash: 5.34, Ca: 105; Cl: 137, SO4: 68
5.
Before wort comes to a boil add 11 drops of FermCap

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Huell Melon and Citra IPA
American IPA
  • 3.50 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 6.9° SRM Color
  • 50% Efficiency
  • 6.3% ABV Alcohol
  • 220 per 12oz Calories
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