Witbier Recipe - CASCCARO BIER WEISSBIER
Witbier
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CASCCARO BIER WEISSBIER
by Brewer 114534 on 11/1/2017
All Grain
35 Liter(s)
45 Liter(s)
60 min
60%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Flaked Oats - US, Hallertau Hops, Perle Hops, Fermentis Safbrew T-58 Homebrew Yeast, Coriander, Orange or Lemon peel.
Fermentis Safbrew T-58
Fermentis Safbrew T-58
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
CASCCARO BIER WEISSBIER
Witbier
-
35.00
Gallons
Liters
Batch Size
-
45.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.014
FG
-
9.6 IBU (brewgr)
Bitterness
-
0.21
BG:GU
-
4.4° SRM
Color
-
60%
Efficiency
-
4.2% ABV
Alcohol
-
154 per 12oz
Calories
Clone This Recipe
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