Irish Red Ale Recipe - First Red Ale 15 L 30.06.2018

Recipe Info

Recipe Image

First Red Ale 15 L 30.06.2018

by on
All Grain
15 Liter(s)
17 Liter(s)
60 min
60%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Melanoidin Malt - US, CaraRed - DE, Carapils - DE, Pilsner - DE, East Kent Goldings Hops, Fuggles Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

37% - Melanoidin Malt - US
1.3
37
20
Mash
14% - CaraRed - DE
0.5
35
20
Mash
14% - Carapils - DE
0.5
33
2
Mash
34% - Pilsner - DE
1.2
38
1
Mash

Hops

East Kent Goldings
20
Pellet
Boil
60 min(s)
5.7
20.6
Fuggles
5
Pellet
Boil
60 min(s)
4.8
4.3

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Brassagem a 65ºC por 60 minutos
2.
Fermentação em 17ºC
3.
Maturação em 7 dias a 8ºC
4.
Primming com 7g por litro

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

First Red Ale 15 L 30.06.2018
Irish Red Ale
  • 15.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.009 FG
  • 24.9 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 12.3° SRM Color
  • 60% Efficiency
  • 4.4% ABV Alcohol
  • 140 per 12oz Calories
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