Double IPA Recipe - BIG DIPA
Double IPA
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BIG DIPA
by Steakchest on 10/31/2017
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Munich Light - DE, Corn Sugar (Dextrose) - US, Warrior Hops, Mosaic Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast, Yeast Nutrient, Irish Moss.
6% - Corn Sugar (Dextrose) - US
White Labs California Ale WLP001
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.095
OG
-
1.018
FG
-
92.5 IBU (tinseth)
Bitterness
-
0.98
BG:GU
-
11.3° SRM
Color
-
75%
Efficiency
-
9.9% ABV
Alcohol
-
329 per 12oz
Calories
Clone This Recipe
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