Sweet Stout Recipe - Vanilla chocolate stout

Recipe Info

Recipe Image

Vanilla chocolate stout

by on
Extract
5 Gallon(s)
2.25 Gallon(s)
60 min
75%
Extract Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Pale Chocolate - UK, Lactose - Milk Sugar - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast, Vanilla Bean, Cocoa Nibs.

Fermentables

67% - Liquid Malt Extract - Amber - US
6
35
10
Extract
22% - Pale Chocolate - UK
2
32
200
Steep
11% - Lactose - Milk Sugar - US
1
41
1
Late

Hops

Fuggles
1.5
Pellet
Boil
60 min(s)
4.8
25.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

Vanilla Bean
2
each
Secondary
Cocoa Nibs
1
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vanilla chocolate stout
Sweet Stout
  • 5.00 Gallons Liters Batch Size
  • 2.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 25.8 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 33.8° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 190 per 12oz Calories
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