American IPA Recipe - IPA

Recipe Info

Recipe Image

IPA

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
70%
IPA TESTE

Fermentables

94% - Pale Ale - BE
5
38
3
Mash
6% - Melanoidin Malt - US
0.3
37
20
Mash

Hops

Amarillo
20
Pellet
Boil
60 min(s)
7.8
21.3
Amarillo
20
Pellet
Boil
30 min(s)
7.8
16.4
Amarillo
20
Pellet
Boil
10 min(s)
7.8
7.7
Amarillo
60
Pellet
DryHop
4 day(s)
7.8
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
52
15 min
Saccharification Rest
Infusion
64
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA
American IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 45.5 IBU (brewgr) Bitterness
  • 0.73 BG:GU
  • 6.9° SRM Color
  • 70% Efficiency
  • 6.0% ABV Alcohol
  • 210 per 12oz Calories
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