Imperial Stout Recipe - Clone Of Old Yuri 1.5 gal

Recipe Info

Recipe Image

Clone Of Old Yuri 1.5 gal

by on
All Grain
1.5 Gallon(s)
3 Gallon(s)
60 min
65%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 30L - UK, Extra Dark Crystal 120L - UK, Brown Malt - UK, Chocolate - UK, Roasted Barley - UK, Nugget Hops, Northern Brewer Hops, Centennial Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

This recipe was cloned from Old Yuri.

Fermentables

83% - Maris Otter Pale - UK
4.65
38
3
Mash
5% - Crystal 30L - UK
0.3
34
30
Mash
5% - Extra Dark Crystal 120L - UK
0.3
33
120
Mash
3% - Brown Malt - UK
0.15
33
65
Mash
3% - Chocolate - UK
0.15
34
425
Mash
1% - Roasted Barley - UK
0.075
29
550
Mash

Hops

Nugget
0.675
Pellet
Boil
60 min(s)
13.3
79.0
Northern Brewer
0.3
Pellet
Boil
0 min(s)
9
0.0
Centennial
0.3
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Old Yuri 1.5 gal
Imperial Stout
  • 1.50 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.091 OG
  • 1.023 FG
  • 79.0 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 39.5° SRM Color
  • 65% Efficiency
  • 8.8% ABV Alcohol
  • 316 per 12oz Calories
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