American IPA Recipe - Number 19 Oaked IPA

Recipe Info

Recipe Image

Number 19 Oaked IPA

by on
All Grain
5 Gallon(s)
5 Gallon(s)
60 min
75%
Total cost $31.69 from twin City Homebrewing in Normal IL Brew day- 8/24/14 OG 1.055 (what happened?!)

Fermentables

85% - Pale 2-Row - US
11.5
37
1
Mash
7% - Munich - Light 10L - US
1
35
10
Mash
7% - Crystal 120L - CA
1
33
10
Mash

Hops

Chinook
1
Pellet
Boil
45 min(s)
13
36.6
Cascade
1
Pellet
Boil
5 min(s)
5.8
3.5
Centennial
1
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Wood chips
1
each
Secondary

Mash Steps

90 min mash @153°F
Infusion
153
90 min

Special Instructions

1.
90 min mash @153°F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Number 19 Oaked IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.019 FG
  • 40.1 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 254 per 12oz Calories
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