American IPA Recipe - IPA 51

Recipe Info

Recipe Image

IPA 51

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
First go round with cryo hops

Fermentables

91% - Vienna - US
12
36
4
Mash
6% - Caramel/Crystal 20 - US
0.75
35
20
Mash
4% - Honey - US
0.5
35
1
Late

Hops

Simcoe
1
Leaf
Boil
36 min(s)
13.7
32.5
Citra
1
Pellet
Boil
36 min(s)
12.3
32.1
Simcoe
0.5
Pellet
Boil
5 min(s)
23.8
7.4
Citra
0.5
Pellet
Boil
5 min(s)
25
7.8
Citra
0.5
Pellet
Boil
5 min(s)
12.3
3.8
Simcoe
0.5
Pellet
FlameOut
0 min(s)
23.8
0.0
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Citra
1.5
Pellet
DryHop
0 day(s)
12.3
0.0
Mosaic
1
Pellet
DryHop
0 day(s)
24.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA 51
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 83.6 IBU (tinseth) Bitterness
  • 1.16 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 245 per 12oz Calories
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