American Wheat Beer Recipe - Rye Behavior

Recipe Info

Recipe Image

Rye Behavior

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Rye Pale Ale Clone

Fermentables

74% - 2-Row - US
9
37
1
Mash
10% - Rye - US
1.25
37
3
Mash
8% - Munich - Light 10L - US
1
35
10
Mash
4% - Victory Malt - US
0.5
34
28
Mash
3% - Honey Malt - CA
0.375
37
25
Mash

Hops

Magnum
0.5
Pellet
Boil
55 min(s)
12
19.2
Fuggles
0.75
Pellet
Boil
30 min(s)
4.8
9.0
East Kent Goldings
0.5
Pellet
Boil
20 min(s)
5.5
5.4
Amarillo
1
Pellet
DryHop
21 day(s)
9
0.0
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
1.9

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Dry hop with 1oz. Amarillo in last 7 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye Behavior
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 35.6 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 227 per 12oz Calories
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