Red Rover 2 Brew Sessions

This recipe has been brewed 2 time(s)

Brew Session: Red Rover 2

AFlores 1/12/2019 12:00:00 AM
  • Water Infusion

Brew Session: Red Rover 2

AFlores 10/21/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brewers: Armando Flores & Matt Cation6:45PM START TIME>2.5 GALLONS STRIKE WATER ON STOVE AT 166>YEAST ACTIVATED >3 GALLONS STRIKE WATER ON STOVE AT 1667:15PM MASH STARTS>2.5 GALLSONS OF STRIKE WATER FOR 6.5 LBS OF GRAIN>8:20 MASH STOPPED >SPARGING BEGINS AT 3 GALLONS AT 166 >TRANSFERRED TO MASH TUN YIELD 4 GALLONS

Recipe Facts

Red Rover 2
Irish Red Ale
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 18.5 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 19.2° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 203 per 12oz Calories
Go To Recipe
© 2024 by brewgr.com. All Rights Reserved.