Saison Recipe - Dark Farmhouse

Recipe Info

Recipe Image

Dark Farmhouse

by on
All Grain
100 Gallon(s)
100 Gallon(s)
75 min
70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - US, Dark Munich - DE, Black Malt - US, Dark Chocolate - US, Roasted Barley - US, Hallertauer Mittelfrüh Hops, House yeast Homebrew Yeast.

Fermentables

65% - Bohemian Pilsner - DE
150
38
1
Mash
22% - Vienna - US
50
36
4
Mash
7% - Dark Munich - DE
15
36
30
Mash
2% - Black Malt - US
5
28
500
Mash
2% - Dark Chocolate - US
5
29
420
Mash
2% - Roasted Barley - US
5
25
300
Mash

Hops

Hallertauer Mittelfrüh
8
Pellet
Boil
60 min(s)
4.3
8.3
Hallertauer Mittelfrüh
12
Pellet
Boil
30 min(s)
4.3
6.9
Hallertauer Mittelfrüh
12
Pellet
Boil
15 min(s)
4.3
3.3

Yeast

House yeast
90%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
157
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark Farmhouse
Saison
  • 100.00 Gallons Liters Batch Size
  • 100.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.059 OG
  • 1.006 FG
  • 18.6 IBU (rager) Bitterness
  • 0.31 BG:GU
  • 27.7° SRM Color
  • 70% Efficiency
  • 6.9% ABV Alcohol
  • 195 per 12oz Calories
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