Rocketansky IPA Recipe

Recipe Info

Recipe Image

Rocketansky IPA

by on
All Grain
23 Liter(s)
28.2 Liter(s)
60 min
75%
An attempt at a blonde stiffy with what we have

Fermentables

% kg fermentable ppg   L   usage  
83% 4.225 Maris Otter Pale - UK 38
Mash
10% 0.5 Pilsner - DE 38
Mash
7% 0.375 Carapils - DE 33
Mash
5.1 kg

Hops

g variety type usage time AA   IBU  
20 Simcoe Pellet Boil 60 minutes 13.0 28.1
20 Cascade Pellet Boil 15 minutes 5.8 6.2
20 Citra Pellet Boil 2 minutes 12.0 2.2
20 Simcoe Pellet Boil 15 minutes 13.0 14.0
20 Mosaic Pellet Boil 2 minutes 12.7 2.3
15 Cascade Pellet Dry Hop 3 days 5.8 0.0
20 Citra Pellet Dry Hop 3 days 12.0 0.0
20 Galaxy Pellet Dry Hop 3 days 14.2 0.0
10 Mosaic Pellet Dry Hop 3 days 12.7 0.0
20 Simcoe Pellet Dry Hop 3 days 13.0 0.0
185 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs European Ale WLP011 67%
 

Other Stuff

amount unit name usage
5 ml Clarity Ferm Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. We have swapped simcoe good for Chinook.
  2. We have swapped cascade for cennential.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rocketansky IPA
23.00 Gallons Liters
28.20 Gallons Liters  @  60  min
1.052
1.017
4.6° SRM
75%
52.8 IBU (tinseth)
1.01
4.5% ABV
176 per 12oz
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