American Wheat Beer Recipe - Prarieland Wheat

Recipe Info

Recipe Image

Prarieland Wheat

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Red Wheat - US, Caramel Pils - BE, 2-Row - US, Perle Hops, Hallertau Hops, Northern Brewer Hops, Wyeast American Wheat 1010 Homebrew Yeast, Irish Moss, Orange or Lemon peel.

Fermentables

45% - Red Wheat - US
8.5
38
3
Mash
5% - Caramel Pils - BE
1
35
2
Mash
50% - 2-Row - US
9.5
37
1
Mash

Hops

Perle
1
Pellet
Boil
60 min(s)
8.2
15.1
Hallertau
1
Pellet
Boil
30 min(s)
3.8
5.4
Northern Brewer
1
Pellet
Boil
15 min(s)
4.9
4.5
Northern Brewer
1
Pellet
FlameOut
0 min(s)
4.9
0.0
Hallertau
0
Pellet
Boil
30 min(s)
2.5
0.0

Yeast

Wyeast American Wheat 1010
76%

Other Stuff

Irish Moss
2
tsp
FlameOut
Orange or Lemon peel
1
oz
Boil

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

1.
Orange peel med sizeorange at 15 mins left

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Prarieland Wheat
American Wheat Beer
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 25.0 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 178 per 12oz Calories
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