American IPA Recipe - Rising Tide NEIPA

Recipe Info

Recipe Image

Rising Tide NEIPA

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Rolled Oats - US, Columbus Hops, Citra Hops, Mosaic Hops, Citra Cryo Hops, Mosaic Cryo Hops, White Labs Burlinginton WLP096 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
59% 7.5 2-Row - US 37
Mash
20% 2.5 Carapils - Dextrine Malt - US 33
Mash
22% 2.75 Rolled Oats - US 33
Mash
12.75 lb

Hops

oz variety type usage time AA   IBU  
1.25 Columbus Pellet Boil 15 minutes 15.0 28.4
2 Citra Pellet Flame Out 0 minutes 12.0 0.0
2 Mosaic Pellet Flame Out 0 minutes 12.7 0.0
4 Citra Pellet Dry Hop 2 days 12.0 0.0
4 Mosaic Pellet Dry Hop 2 days 12.7 0.0
1 Citra Cryo Pellet Dry Hop 7 days 25.0 0.0
1 Mosaic Cryo Pellet Dry Hop 7 days 25.0 0.0
15.25 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs Burlinginton WLP096 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. mash in 155F for 60mins
  2. pitch at 65F
  3. dry hop on day 2
  4. purge and keg with cryo hops

Tasting Notes (1)

MoodyMermaid

Tasted on 12/3/2017 by MoodyMermaid

Notes:

First forced carb keg. Tropical, juicy, and finishes bitter.

Recipe Facts

Rising Tide NEIPA
American IPA
6.00 Gallons Liters
7.00 Gallons Liters  @  60  min
1.054
1.014
2.9° SRM
72%
28.4 IBU (tinseth)
0.53
5.2% ABV
181 per 12oz
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