Killer Pilsner Recipe

Recipe Info

Recipe Image

Killer Pilsner

by on
All Grain
5 Gallon(s)
8 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - US, Tettnang Hops, Huell Melon Hops, Wyeast Bavarian Lager 2206 Homebrew Yeast.

Fermentables

96% - Pilsner - DE
9
38
1
Mash
4% - Vienna - US
0.375
36
4
Mash

Hops

Tettnang
2
Pellet
Boil
60 min(s)
4.5
33.2
Huell Melon
1
Pellet
Boil
5 min(s)
7
5.1

Yeast

Wyeast Bavarian Lager 2206
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash to 152 Degrees
2.
Ferment @ 50 Degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Killer Pilsner
  • 5.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 38.3 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 178 per 12oz Calories
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