Irish Red Ale Recipe - ATOME - ENDEAVOUR MON AMOUR

Recipe Info

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ATOME - ENDEAVOUR MON AMOUR

by on
All Grain
25 Liter(s)
30 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: CHATEAU PALE ALE BIO, CHATEAU CARA CRYSTAL BIO, Munich - Light 10L - US, Endeavour Hops, MANGROVE JACK'S M36 Homebrew Yeast, Irish Moss.

This recipe was cloned from ATOME - NEUF TROIS PARADISE.

Fermentables

% kg fermentable ppg   L   usage  
74% 4 CHATEAU PALE ALE BIO 38
Mash
17% 0.9 CHATEAU CARA CRYSTAL BIO 36
57°
Mash
9% 0.5 Munich - Light 10L - US 35
10°
Mash
5.4 kg

Hops

g variety type usage time AA   IBU  
10 Endeavour Pellet Boil 60 minutes 9.3 9.4
10 Endeavour Pellet Boil 30 minutes 9.3 7.2
10 Endeavour Pellet Boil 15 minutes 9.3 4.7
100 Endeavour Pellet Flame Out 0 minutes 9.3 0.0
13 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
MANGROVE JACK'S M36 75%
 

Other Stuff

amount unit name usage
0.005 kg Irish Moss Mash
 

Mash Steps

type heat temp °C time
Saccharification Rest Decoction 62 30 minutes
Dextrinization Rest Decoction 72 45 minutes
Wash Rest Decoction 76 0 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

ATOME - ENDEAVOUR MON AMOUR
Irish Red Ale
25.00 Gallons Liters
30.00 Gallons Liters  @  60  min
1.051
1.013
13.4° SRM
75%
21.3 IBU (tinseth)
0.42
4.9% ABV
168 per 12oz
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