Fackers Recipe

Recipe Info

Recipe Image

Fackers

by on
All Grain
12.0001 Liter(s)
24.6082 Liter(s)
90 min
75%
single hope pale ale

Fermentables

86% - Pale Ale - DE
2.1
39
2
Mash
6% - CaraAmber - DE
0.154
34
27
Mash
5% - Flaked Corn - US
0.118
37
1
Mash
3% - Flaked Barley - US
0.082
32
2
Mash

Hops

Simcoe
6
Pellet
Boil
60 min(s)
13
20.8
Simcoe
14
Pellet
Boil
15 min(s)
13
24.1
Simcoe
10
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Mangrove Jack's
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Infusion
65
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fackers
  • 12.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.015 FG
  • 45.0 IBU (brewgr) Bitterness
  • 0.92 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 164 per 12oz Calories
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