All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Crystal 90L - UK, Crystal 120L - CA, Nugget Hops, East Kent Goldings Hops, Fuggles Hops, Wyeast German Ale 1007 Homebrew Yeast.
Fermentables
86% - Maris Otter Pale - UK
4.9
38
3
Mash
5% - Crystal 45L - UK
0.27
34
45
Mash
5% - Crystal 90L - UK
0.27
33
90
Mash
5% - Crystal 120L - CA
0.27
33
120
Mash
Hops
Nugget
34
Pellet
Boil
60 min(s)
13.3
46.4
East Kent Goldings
34
Pellet
Boil
10 min(s)
5.5
7.0
Fuggles
34
Pellet
Boil
10 min(s)
4.8
6.1
Fuggles
34
Pellet
FlameOut
0 min(s)
4.8
0.0
Fuggles
34
Pellet
DryHop
0 day(s)
4.8
0.0
Yeast
Wyeast German Ale 1007
75%
Other Stuff
No other stuff in this recipe
Mash Steps
Mash
Decoction
67
60 min
Special Instructions
1.Chill to 17 c then pitch yeast to ferment.
2.Ferment at 18 c for 3-4 days. Then raise to 21 c.
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