tims beer Recipe

Recipe Info

Recipe Image

tims beer

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Dark Munich - DE, Special B - BE, pumpkin, Corn Sugar (Dextrose) - US, Simcoe Hops, Saaz Hops, White Labs European Ale WLP011 Homebrew Yeast, Clove, Cinnamon, Ginger.

Fermentables

52% - Pale 2-Row - CA
8
36
1
Mash
6% - Dark Munich - DE
1
36
10
Mash
5% - Special B - BE
0.75
30
180
Mash
32% - pumpkin
5
0
0
Mash
5% - Corn Sugar (Dextrose) - US
0.75
46
0
Late

Hops

Simcoe
0.5
Pellet
Boil
60 min(s)
13
22.1
Saaz
0.5
Pellet
Boil
15 min(s)
3.8
3.2
Saaz
0.5
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

White Labs European Ale WLP011
67%

Other Stuff

Clove
2
each
Boil
Cinnamon
1
each
Boil
Ginger
0.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

tims beer
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.017 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 14.8° SRM Color
  • 72% Efficiency
  • 4.5% ABV Alcohol
  • 174 per 12oz Calories
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