Irish Red Ale Recipe - Irish Red

Recipe Info

Recipe Image

Irish Red

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
78%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 40 - US, Caramel/Crystal 120 - US, Roasted Barley - US, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

90% - Maris Otter Pale - UK
9.25
38
3
Mash
3% - Caramel/Crystal 40 - US
0.325
35
40
Mash
3% - Caramel/Crystal 120 - US
0.325
35
120
Mash
3% - Roasted Barley - US
0.325
25
300
Mash

Hops

East Kent Goldings
1.25
Pellet
Boil
60 min(s)
5
20.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Red
Irish Red Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 20.8 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 16.4° SRM Color
  • 78% Efficiency
  • 5.7% ABV Alcohol
  • 180 per 12oz Calories
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