American IPA Recipe - Citra Smash

Recipe Info

Recipe Image

Citra Smash

by on
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
IPA exp.

Fermentables

86% - 2-Row - US
6
37
1
Mash
6% - Carapils - DE
0.44
33
2
Mash
5% - Munich - 60L - US
0.32
33
60
Mash
4% - Caramel/Crystal 20 - US
0.25
35
20
Mash

Hops

Citra
0.3
Pellet
FirstWort
60 min(s)
12.2
21.9
Citra
0.5
Pellet
Boil
30 min(s)
12.2
28.0
Citra
1.2
Pellet
FlameOut
0 min(s)
12.2
0.0
Citra
1
Pellet
DryHop
7 day(s)
12.2
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
2
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra Smash
American IPA
  • 2.50 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.015 FG
  • 49.9 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 261 per 12oz Calories
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