American IPA From Leftover Grains Recipe

Recipe Info

Recipe Image

American IPA From Leftover Grains

by on
All Grain
6 Gallon(s)
8 Gallon(s)
60 min
75%
American IPA

Fermentables

89% - 2-Row - US
12
37
1
Mash
7% - Caramel/Crystal 10 - US
1
35
10
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Simcoe
1
Pellet
Boil
60 min(s)
13
37.0
Chinook
2
Pellet
Boil
9 min(s)
13
24.6
Cascade
1
Pellet
Boil
2 min(s)
5.8
1.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Dough In & Initial Rest
Decoction
152
60 min
Batch Sparge I
Decoction
170
30 min
Batch Sparge II
Decoction
170
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American IPA From Leftover Grains
  • 6.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 63.0 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 207 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Snake Spit IPA

American IPA
by Brewer 137641 3/13/2024 5:10:04 AM

Bollywood 10 Litros

American IPA
by Brewer 136071 2/1/2024 10:43:43 AM

WBIPA 2.1.24

American IPA
by theBrewhouse 1/31/2024 10:46:15 AM

Czech Pilsner V3

Czech Pale Lager
by DaveRussell 1/31/2024 6:41:12 AM
© 2024 by brewgr.com. All Rights Reserved.