Hop harvest pale ale Recipe

Recipe Info

Recipe Image

Hop harvest pale ale

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Maris Otter Pale - UK, Flaked Oats - US, 2-Row - US, Munich - Light 10L - US, Zeus Hops, Centennial Hops, Nugget Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

Fermentables

46% - Pilsen - UK
3
36
1
Mash
31% - Maris Otter Pale - UK
2
38
3
Mash
15% - Flaked Oats - US
1
37
1
Mash
4% - 2-Row - US
0.25
37
1
Mash
4% - Munich - Light 10L - US
0.25
35
10
Mash

Hops

Zeus
0.5
Leaf
Boil
60 min(s)
15
39.6
Centennial
0.25
Pellet
Boil
60 min(s)
10.5
15.2
Nugget
0.25
Pellet
FlameOut
0 min(s)
13.3
0.0
Zeus
2
Pellet
FlameOut
0 min(s)
15
0.0

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hop harvest pale ale
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.017 FG
  • 54.8 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 202 per 12oz Calories
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